The Island Spice of Negril, Jamaica
Having gone to Jamaica several times prior to my most recent
trip, I’ve been fortunate enough to experience some of the benefits of staying
with family: free room and board, great laughs and amazing home cooked meals.
However, the luxury of having home cooked Jamaican meals wasn’t included in the
price I paid for the all-inclusive resort on my most recent trip.
My friends and I arrived at an all-inclusive resort in
Negril Jamaica, notorious for their beautiful pristine beaches. It wasn’t long
until I took my first bite of the resort’s jerk chicken, which by all means
wasn’t bad, but certainly lacked the immense flavor that embodies Jamaican
cuisine; that I realized I may have to venture off the resort to truly get the
authentic taste that I was craving for. Fortunately enough, there are numerous
places in Negril where you can experience authentic Jamaican cuisine and all
reasonably priced.
Having become friendly with some of the employees on the
resort, they gave us the names of a few local food spots not far from the
resort. The first doesn’t have a name, but the employees assured us that if we
wanted amazing seafood we simply needed to walk on the beach along-side the
resort. There we would find locals selling and cooking fresh on the spot.
They were right, all it took was a five minute walk near the
beach and we discovered local fishermen offering to catch and cook red snapper,
lobster, crabs or shrimp. For $15 US dollars my friends and I each got a full
lobster that was cooked, seasoned and buttered on a grill, served with hard
dough bread and fried sweet plantain. The lobster was absolutely delicious and
I couldn’t complain about the price.
If you’re feeling adventurous and want to experience club
life in Negril, there are numerous hot spots to visit to experience some great
music and people. But if you’re feeling a little hungry after a night of
dancing you can always find at least two men cooking some amazing jerk chicken
outside the club. For $5 US dollars my friends and I each had two large thigh
pieces of jerk chicken with hard dough bread, and personally eating jerk
chicken is a great way to end any night.
Sips and Bites was another great place to eat, recommended
by another employee on the resort. The restaurant was 10 minutes away and the
food was well worth the commute. Our taxi driver was also kind enough to wait
for us until we finished eating our food. Although small in size the restaurant
packed a huge punch in flavor and aroma. The smell of oxtail, curry goat and
ackee and salt-fish filled the restaurant. For me this was heaven.
Ultimately sometimes to experience meals authentic to a
country it requires you to be a little spontaneous and venture off the resort;
and although these places may be small in size the flavor is huge in
comparison
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